handling & care
All of my tableware are stoneware that are mostly thrown on the wheel, some are hand-built. They are decorated with glazes mixed by hand using my own recipes and fired at 1260 degree celsius. They are food safe.
Unlike mass-produced ceramics, they are made carefully by hand and washing them by hand is always recommended. Dishwasher use in a longer period may shorten their lifespan.
Please avoid the extreme hot or cold condition such as using in an oven or a freezer, which could cause thermal shock and may result in breakage.